The Farm Stand Guide Book
Everything we know about planning, building, stocking, and running a farm stand people love — in one beautiful, practical book.
A look inside
From first sketch to first sale
The book walks the whole journey: choosing a spot, navigating local rules, building the stand itself, pricing and displaying your goods, honor-box setups that work, and the little touches that turn drivers-by into regulars.
Chapters
What's covered
Part 1 — Dreaming & planning
Picking your spot, reading your local rules, deciding what to sell, and setting a budget that won't surprise you.
Part 2 — Building your stand
Three full builds from simple table to self-serve market house, with materials, cut lists, and weatherproofing that lasts.
Part 3 — Stocking & pricing
Display tricks that sell produce, pricing that respects your work, and keeping things fresh through the season.
Part 4 — Running it well
Honor-box systems, payment QR codes, signage that stops cars, and turning first-timers into every-Saturday regulars.
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